A Southwestern term for a rancher, derived long ago, when Texans began herding their cattle up from Mexico into the Texas territories.
A Spanish term for a casual tavern where friends & family gather for hearty food and local spirits.
EVERYTHING IS BIG IN TEXAS….AND HERE TOO!
If you’re hankerin’ for some Texas “Big Beef”, then come hang your saddle at Ranchero Cantina. Our thick-cut steaks are grilled on an open flame, seasoned with our own Texas- style version of a simple salt & pepper grill, allowing the quality meat to speak for itself. Try our authentic Texan fare with all the fixins’ – like Chili con Carne, and Texas BBQ – smoked in-house and seasoned with our own BBQ Sauce and Rub , “RCQ,” with its zesty, smoky, and sweet flavor combinations. As they say in Texas – a few fingers tastier than finger-lickin’ good!
Cross over the Rio Grande and try our tasty Mexican fare, from traditional sauces like our Mole and Salsa Verde, to our own tasty versions of Al Pastor, Chicken Tinga, and a selection of classic, authentic Mexican specialties. Alimento para el alma!
Enjoy your meals in our down-home, yet elegant, Southwestern atmosphere. Our friendly service staff will show you what Southern hospitality is all about in either of our two dining rooms, both with full service bars:
The Cantina features rustic tables with comfortable, oversized chairs, cozy high- back booths, and a large square bar serving delicious Mexican favorites like our Signature Margaritas, Red and White Sangrias, ice-cold Cervezas, and a wide array of Tequilas. With six flat-screen TVs and lively environment, you and your amigos are guaranteed a knee- slappin’ good time.
Our back room is the perfect place to dine with your little cowboys and cowgirls. We offer an expansive kids menu, and our Texas hospitality is bound to keep all your kin entertained. Or, just cozy up to the bar, tucked in the back, and unwind while enjoying your favorite beverage.
*The perfect place to host private parties and banquets for up to 80 people.